Cost 2 Course £15.95 3 Course £18.95 Starters Caesar Salad with Garlic Croutons Lightly Spiced Sweet Potato & Parsnip Soup (V) Chicken Liver & Brandy Parfait, Onion Marmalade, Toast Main Courses Salmon Fishcakes with a Lemon Butter Sauce Sausages and Mash, with a Red Wine and Onion Gravy Breast of Chicken, Roast Potatoes, Garlic & Thyme Cream Sauce Penne Pasta with Pesto, Olives, & Tomato (V) Desserts Banana Cheesecake, Flaked Almonds & Caramel Sauce Sticky Toffee Pudding, Chantilly Cream Vanilla Ice Cream Restaurant Gift Vouchers Available We Accept Visa, MasterCard, Switch and Cheques supported by a Bankers Card (10% Optional Service Charge will be added to parties of 6 or more)