2 Course

Available Monday - Thursday Evenings Only
(By advance Booking, excludes Thursday 14th February 08)

£10 per person


Starters

Toasted Pitta Bread with Olives & Houmous

Spicy Parsnip Soup

Caesar Salad

Chicken Liver Parfait, Onion Marmalade, Toast


Main Courses

Plaice & Chips, with Crushed Peas & Tartare Sauce

Chicken Penne Pasta, Pine Nuts & Basil Pesto

Sausages & Mash, Onion Gravy

Field Mushroom Risotto, with Leeks & Spinach

Thai Green Vegetable Curry, Basmati Rice


Restaurant Gift Vouchers Available


A 10% Optional Service Charge will be applied to parties of 5 or more

We Accept Visa, MasterCard, Switch and Cheques supported by a Bankers Card
(10% Optional Service Charge will be added to parties of 6 or more)

Opening Times

Lunches: Tuesday to Saturday 12.00pm – 4.00pm (last orders 3.00pm)
Evenings: Monday to Saturday 6.30pm – 11.30pm (last orders 9.30pm)